Browse Every Recipe - Page Number 23

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Oats, peanut butter, and chocolate chip energy balls make a nutritious soccer game snack.
Energy Balls with Oats #199

Nutritious oats and chocolate bites with peanut butter, perfect for snacking anytime you need energy.

One-Pot French Onion Chicken #200
One-Pot French Onion Chicken #200

Tender chicken mingles with caramelized onions and melty cheese in a cozy one-pot dish.

Hawaiian Pasta Salad Ham Pineapple #201
Hawaiian Pasta Salad Ham Pineapple #201

Tropical-inspired pasta with ham, pineapple, veggies, and creamy dressing for a fresh and easy meal.

2. A golden, buttery galette filled with juicy stone fruits and creamy almond frangipane, perfect for showcasing summer's best produce.
Summer Stone Fruit Galette #202

Rustic galette with ripe summer stone fruits and almond frangipane in buttery, flaky pastry.

Elegant brunch board with assorted mini croissants, fruit, and sparkling mimosas for Mothers Day
Mothers Day Brunch Board #203

Elegant board with flaky pastries, fresh fruit, and sparkling mimosas for a festive morning gathering.

Dandelion Jelly Lemon Honey #204
Dandelion Jelly Lemon Honey #204

Floral blend of dandelion petals with lemon and honey, ideal for spreading or dessert toppings.

Easy Taco Pasta Salad #205
Easy Taco Pasta Salad #205

A colorful pasta salad with black beans, corn, avocado, and cheddar, tossed in a tangy lime dressing.

Refreshing strawberry basil lemonade mocktail pitcher with vibrant red strawberries and green basil, served over ice in a clear glass pitcher for summer gatherings.
Strawberry Basil Lemonade Pitcher #206

A vibrant mix of strawberries, basil, and lemon in a refreshing summer beverage pitcher with natural sweetness.

Mini First Communion Cupcakes with Rosary Fondant Toppers: Soft vanilla mini cupcakes topped with creamy buttercream and delicate fondant rosary toppers, ideal for sacred celebrations.
Mini First Communion Cupcakes #207

Delicate vanilla cupcakes with buttercream and fondant rosary adornments for special occasions.