Weeknight Dinners

A vibrant, plant-based pasta dish with spinach and toasted walnuts blended into a creamy sauce. Quick, nutritious, and completely vegan.

Hearty Italian salad featuring chopped chicken, salami, provolone cheese, crisp lettuce, and tangy herb-packed dressing.

Light Asian-style soup with silken tofu and mixed vegetables in savory broth

Fresh zucchini spirals sautéed and coated in aromatic basil pesto for a light, satisfying Italian-inspired dish.

Crunchy kelp noodles with crisp vegetables and zesty ginger sauce for a light, satisfying meal ready in 25 minutes.

Tender barbecue chicken shredded and piled on brioche buns, topped with tangy slaw. Easy comfort food ready in an hour.

Sweet carrots blend with rich coconut milk and warming spices for a comforting, velvety bowl. Perfect for cozy nights.

Tangy fermented cabbage simmered with smoked meats, potatoes, and aromatic vegetables for a probiotic-rich Central European classic.

A light, nourishing soup filled with cabbage and mixed vegetables in aromatic broth. Ideal for healthy eating.