Quick Snacks & Starters

There are 45 findings in this group. Pg. 5 of 5

Quick Snacks & Starters Collection

Glistening sprouted seed salad, a light and crunchy vegan dish ready to serve.
Sprouted Seed Salad

Vibrant mix of fresh sprouts, crisp vegetables, and zesty light dressing. A healthy refreshing dish ready in minutes.

Earthy Roasted Beet Soup blended until velvety smooth, served hot with crusty bread for dipping.
Roasted Beet Soup

Earthy, vibrant soup with roasted beets and velvety creamy finish

A plated slice of savory Kalamata cheesecake appetizer reveals creamy filling with herbs, served alongside crispy crackers on a marble countertop.
Kalamata Cheesecake Appetizer

Savory Greek cheesecake with Kalamata olives, creamy cheese, and fresh herbs—ideal for sharing at parties.

A platter of warm Stuffed Asiago-Basil Mushrooms garnished with parsley and ready to serve at a party.
Stuffed Asiago-Basil Mushrooms

Creamy Asiago cheese and fresh basil stuffed mushrooms, golden-baked to perfection for elegant entertaining.

Four grilled plum halves topped with goat cheese and fresh mint on a rustic board.
Balsamic Goat Cheese Grilled Plums

Grilled plums with goat cheese and balsamic glaze—elegant, simple, and ready in under 20 minutes.

A plate of Mini Beef Tourtières is served with cranberry chutney and fresh parsley garnish.
Mini Beef Tourtières

Flaky pastries filled with spiced ground beef, allspice, and cinnamon. A festive Canadian appetizer classic.

Colorful Mediterranean brunch board with dips and flatbreads, topped with feta, olives, and nuts.
Mediterranean Brunch Board Dips Flatbreads

Vibrant platter with hummus, baba ganoush, tzatziki, fresh vegetables, olives, feta, and flatbreads.

Perfectly smoked Black Currant Smoky Jerky, marinated in a sweet and savory BBQ sauce and sliced against the grain.
Black Currant Smoky Jerky

Tangy black currant glazed beef with subtle cherry wood smoke creates this sweet and savory dried meat snack.

Fresh salad greens being tossed with vibrant Black Currant Vinaigrette, topped with crumbled goat cheese and beets.
Black Currant Vinaigrette

Tangy black currant dressing with vinegar and olive oil, ideal for salads and vegetables.