Browse Every Recipe - Page Number 20

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Sizzling Korean Beef Power Bowl with marinated beef, rice, pickled carrots, and creamy sriracha mayo.
Korean Beef Power Bowl #172

Savory sesame-ginger beef over rice with pickled vegetables and spicy mayo

Creamy hummus and tangy Kalamata olives topped with zesty tahini dressing in this colorful Vegan Mediterranean Buddha Bowl.
Vegan Mediterranean Buddha Bowl #173

A nourishing bowl featuring roasted Mediterranean vegetables, protein-rich chickpeas, fresh greens, and creamy tahini dressing.

Savory Easy Korean Beef Bowl served over fluffy white rice, garnished with crisp cucumber slices and toasted sesame seeds, ready to eat.
Easy Korean Beef Bowl #174

Quick savory beef in gochujang sauce over rice with fresh toppings

A prepared Korean Ground Beef Bowl featuring edamame, cucumber, and carrots, garnished with green onions and sesame seeds.
Korean Ground Beef Bowl #175

Savory gochujang beef over rice with fresh vegetables and kimchi

Forkful of fluffy bulgur pilaf with pistachios, steamed kale, and warm chickpeas makes this Mediterranean Buddha Bowl Meal Prep nourishing.
Mediterranean Buddha Bowl Meal Prep #176

Vibrant bowl with bulgur pilaf, roasted vegetables, kale, chickpeas, and tahini dressing.

Colorful Greek Salad Bowl with cucumber, red onion, and creamy feta cheese
Greek Salad Bowl Mediterranean #177

Refreshing Mediterranean bowl with crisp vegetables, creamy feta cheese, Kalamata olives, and homemade Greek vinaigrette dressing.

Savory glazed chicken and crisp vegetables over fluffy rice, garnished with scallions and fresh pineapple.
Teriyaki Chicken and Rice Bowl #178

Glazed chicken with vegetables over steamed rice, finished with fresh pineapple and sesame seeds.

A vibrant Korean Beef Bowl with savory ground beef, tangy kimchi, and colorful pickled carrots and daikon radish, garnished with green onions and toasted sesame seeds.
Korean Beef Bowl #179

Spicy ground beef with gochujang, served over rice with pickled vegetables and kimchi.

A finished Greek Chicken Bowl topped with creamy tzatziki, briny Kalamata olives, fresh herbs, and lemon wedges.
Greek Chicken Bowl #180

Juicy Greek-seasoned chicken over herbed rice with fresh salad and tzatziki.