North African Harira Soup
A tomato and legume soup with warming spices and fresh herbs, ideal for cozy gatherings and chilly days.
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Chrome Spoon's Recipes
Algerian Chorba Hearty Soup
Aromatic North African dish with tender lamb, spices, tomatoes, and vegetables for a hearty meal.
Tunisian Merguez Sausage
A vibrant blend of spiced beef and lamb with chili and garlic, perfect for grilling or pairing with couscous.
Levantine Falafel Balls
Golden chickpea fritters seasoned with fresh herbs and spices for versatile savory uses.
Jordanian Zarb Bedouin Cooking
Tender marinated lamb and vegetables slow-cooked underground, infused with rich Middle Eastern spices.
Moroccan Pastilla Pie
Moroccan spiced meat wrapped in crisp phyllo, finished with powdered sugar and cinnamon for sweet-savory notes.
Levantine Hummus Plate
Creamy chickpea blend with tahini, lemon, and olive oil, perfect for an authentic Levantine appetizer.
Levantine Zaatar Bread
Golden Levantine flatbread with zaatar, sesame seeds, and olive oil, ideal for snacks or sides.
North African Couscous Kefta
Tender spiced meatballs cooked with vegetables served over fluffy couscous for a comforting North African dish.